Peel the Potatoes and cut them into bite size cubes.

In a bowl, add the Potatoes and some Water. Let them soak for 5 minuets, then drain the water.

Bring a Frying Pan and add a decent amount of Vegetable Oil in it.

Once the oil is hot, add the Potatoes and keep stirring until all the potatoes turn golden brown then remove them from the oil.

In another Frying Pan, add 2 Tablespoon of Oil and the Sugar. Once the Sugar is melted and golden add your Potatoes.

Keep mixing the mixture until all the Potatoes are coated. You can add more Sugar and Oil if needed.

Once everything is coated, take the Potatoes and serve them in your choice of plate.